BRETTERIA! AN EVENING WITH CROOKED STAVE

On Thursday, April 20th, 2017 starting at 5pm we will be featuring an amazing line up of Crooked Stave Artisan Beer Project from Denver, Colorado on tap and in bottles.

Crooked Stave uses traditional brewing methods to pay homage to the old-world styles that result in flavor profiles of extraordinary complexity. Each Crooked Stave beer is fermented with the wild yeast Brettanomyces, which lends a dry, earthy character, affectionately known as “funk.” Nearly all Crooked Stave beers are conditioned in barrels or oak foeders with a house mixed sour culture, rendering beers with balanced acidity and smooth vinous notes.

Crooked Stave Petite Sour Raspberry (Tap)
(Mix-Fermented Sour Ale w. Raspberries)

Crooked Stave Petite Sour Blueberry (Tap)
(Mix-Fermented Sour Ale w. Blueberries)

Crooked Stave Vieille (Tap)
(Folder Aged Dry Hopped Saison)

Crooked Stave Wild Sage (Tap)
(Brett. Saison w. Coriander, Lemongrass and Sage)

Crooked Stave Hop Savant (Tap)
(Brettanomyces IPA)

Crooked Stave Origins Raspberry
(Burgundy Sour Ale Aged In Red Wine Barrels w. Raspberries)

Crooked Stave Persica
(Sour Golden Ale Aged In Oak w. Peaches)

Crooked Stave St. Bretta
(Brettanomyces Citrus Saison)

Crooked Stave Surette
(Provision Saison Aged In Oak Foeders)

Crooked Stave L’Brett Dry Hop
(Dry Hopped Surreal Golden Sour Ale Aged In Oak Barrels)

Crooked Stave L’Brett D’Or
(Surreal Golden Sour Ale Aged In Oak Barrels)

Crooked Stave L’Brett Blueberry
(Surreal Golden Sour Ale Aged In Oak Barrels w. Blueberries)

Crooked Stave L’Brett Apricot
(Surreal Golden Sour Ale Aged In Oak Barrels w. Apricots)

Crooked Stave Nightmare On Brett Blueberry
(Dark Sour Ale Aged In Leopold Brothers Whiskey Barrels w. Blueberries)

Crooked Stave Origins
(Burgundy Sour Ale Aged In Red Wine Barrels)

Crooked Stave Petite Sour Rosa
(Mix-Fermented Sour Ale w. Fruit)

Crooked Stave Progenitor
(Dry Hopped Golden Sour Ale)

Crooked Stave Notturna Blueberry
(Sour Ale Aged In Oak w. Blueberries)

Crooked Stave Silly Cybies
(Mixed-Fermentation Belgian Dark Ale Aged In Oak Barrels w. Raspberries)